Knits ~n~ Purls ~n~ More

Listening to the radio this morning Mandy was talking about pumpkin, and said she had some yummy pumpkin cream cheese over the last few days while she was on vacation.  This is the recipe she posted on her blog.  I am so going to have to make some and get some bagels this weekend!  Yum!

Pumpkin Spice Cream Cheese Spread

4 oz. cream cheese, softened
3 tablespoons brown sugar
2 tablespoons pure maple syrup
1/4 cup canned pumpkin
1/2 teaspoon pumpkin pie spice
1/4 teaspoon cinnamon
1/4 teaspoon vanilla extract

1. In a small bowl, beat softened cream cheese, sugar, and syrup til creamy.
2. Add pumpkin, spices and vanilla and beat til smooth.
3. Refrigerate for at least an hour.
4. Enjoy!